FOOD | 北新地はし本

Dish dish
- Assorted sashimi
  4950 yen(Tax included)
  The contents change depending on the season.
  1/10
  Assorted sashimi
  4950 yen(Tax included)
  The contents change depending on the season.
- Various seasonal sashimi
  2420 yen(Tax included)
  The contents change depending on the season.
  1/10
  Various seasonal sashimi
  2420 yen(Tax included)
  The contents change depending on the season.
- Grilled medium fatty tuna with ponzu sauce
  ¥ 3080(Tax included)
  1/10
  Grilled medium fatty tuna with ponzu sauce
  ¥ 3080(Tax included)
- Beef rib red wine stew
  1980 yen(Tax included)
  1/10
  Beef rib red wine stew
  1980 yen(Tax included)
- Grilled Japanese Black Beef Sirloin
  3850 yen(Tax included)
  Enjoy with wasabi soy sauce or grated ponzu sauce.
  1/10
  Grilled Japanese Black Beef Sirloin
  3850 yen(Tax included)
  Enjoy with wasabi soy sauce or grated ponzu sauce.
- Sea bream boiled
  1980 yen(Tax included)
  1/10
  Sea bream boiled
  1980 yen(Tax included)
- Steamed sea bream bones
  1980 yen(Tax included)
  1/10
  Steamed sea bream bones
  1980 yen(Tax included)
- Salt-grilled kinki
  4950 yen(Tax included)
  1/10
  Salt-grilled kinki
  4950 yen(Tax included)
- Simmered Kinki
  4950 yen(Tax included)
  1/10
  Simmered Kinki
  4950 yen(Tax included)
- Seasonal vegetable tempura
  1980 yen(Tax included)
  1/10
  Seasonal vegetable tempura
  1980 yen(Tax included)
- Simmered seasonal vegetables
  1980 yen(Tax included)
  1/10
  Simmered seasonal vegetables
  1980 yen(Tax included)
- Shark fin chawanmushi
  1430 yen(Tax included)
  1/10
  Shark fin chawanmushi
  1430 yen(Tax included)
- Specially selected egg rolls
  880 yen(Tax included)
  1/10
  Specially selected egg rolls
  880 yen(Tax included)
- Foie gras, duck and local chicken hotpot
  2640 yen(Tax included)
  1/10
  Foie gras, duck and local chicken hotpot
  2640 yen(Tax included)
meal
- Seasonal rice (with red miso soup and pickles)
  1100 yen(Tax included)
  1/10
  Seasonal rice (with red miso soup and pickles)
  1100 yen(Tax included)
- White rice (with red miso soup and pickles)
  880 yen(Tax included)
  1/10
  White rice (with red miso soup and pickles)
  880 yen(Tax included)
- Brown rice udon (cold)
  1100 yen(Tax included)
  1/10
  Brown rice udon (cold)
  1100 yen(Tax included)
- Green tea soba (hot/cold)
  1100 yen(Tax included)
  1/10
  Green tea soba (hot/cold)
  1100 yen(Tax included)
Seasonal recommended dishes
- Striped jack sashimi and thin slices
  From 2,420 yen (tax included)
  1/10
  Striped jack sashimi and thin slices
  From 2,420 yen (tax included)
- Various types of bluefin tuna sashimi
  From 2,640 yen (tax included)
  Medium fatty tuna sashimi and lean meat assortment
  1/10
  Various types of bluefin tuna sashimi
  From 2,640 yen (tax included)
  Medium fatty tuna sashimi and lean meat assortment
- Firefly squid with vinegar and miso sauce
  From 1,760 yen (tax included)
  1/10
  Firefly squid with vinegar and miso sauce
  From 1,760 yen (tax included)
- Grilled striped jack with miso sauce
  From 2,420 yen (tax included)
  1/10
  Grilled striped jack with miso sauce
  From 2,420 yen (tax included)
- Whitebait with Plum and Vinegar
  Market price
  1/10
  Whitebait with Plum and Vinegar
  Market price
- Densuke Conger Eel Grilled with Spring Onion and Butter
  From 1,980 yen (tax included)
  1/10
  Densuke Conger Eel Grilled with Spring Onion and Butter
  From 1,980 yen (tax included)
- Deep-fried Sakura Shrimp
  Market price
  1/10
  Deep-fried Sakura Shrimp
  Market price
- Rock mozuku seaweed
  Market price
  1/10
  Rock mozuku seaweed
  Market price
- Specially selected cold tofu
  Market price
  1/10
  Specially selected cold tofu
  Market price
- Tuna with grated yam
  From 2,400 yen (tax included)
  1/10
  Tuna with grated yam
  From 2,400 yen (tax included)
- Sakura shrimp and new onion tempura
  Market price
  1/10
  Sakura shrimp and new onion tempura
  Market price
- Boiled rockfish
  Market price
  1/10
  Boiled rockfish
  Market price
- Grilled Wagyu beef thigh with black pepper
  Market price
  1/10
  Grilled Wagyu beef thigh with black pepper
  Market price
- Kamo eggplant and scallop gratin
  Market price
  1/10
  Kamo eggplant and scallop gratin
  Market price
- Steamed duck loin with pea cream sauce
  Market price
  1/10
  Steamed duck loin with pea cream sauce
  Market price
- Sirloin
  From 3,850 yen (tax included)
  Grilled Japanese pepper, grilled wasabi, grilled ginger
  1/10
  Sirloin
  From 3,850 yen (tax included)
  Grilled Japanese pepper, grilled wasabi, grilled ginger
- Narazuke cream cheese
  From 880 yen (tax included)
  1/10
  Narazuke cream cheese
  From 880 yen (tax included)
- Icing cake cream cheese
  Market price
  1/10
  Icing cake cream cheese
  Market price
- Densuke fried conger eel with tartar sauce
  1,980 yen ~ (tax included)
  1/10
  Densuke fried conger eel with tartar sauce
  1,980 yen ~ (tax included)
- Densuke conger eel and vegetable tempura
  Market price
  1/10
  Densuke conger eel and vegetable tempura
  Market price
- Grilled abalone with butter
  Market price
  1/10
  Grilled abalone with butter
  Market price
- Abalone and pumpkin gratin
  Market price
  1/10
  Abalone and pumpkin gratin
  Market price
- Firefly squid tempura
  1,760 yen ~ (tax included)
  1/10
  Firefly squid tempura
  1,760 yen ~ (tax included)
- Deep fried Sakura shrimp
  Market price
  1/10
  Deep fried Sakura shrimp
  Market price
- Grilled Heshiko
  Market price
  1/10
  Grilled Heshiko
  Market price
- Grilled dried cod roe
  Market price
  1/10
  Grilled dried cod roe
  Market price
- Grilled eel/white-grilled eel
  Market price
  1/10
  Grilled eel/white-grilled eel
  Market price
- Assorted pickles
  Market price
  1/10
  Assorted pickles
  Market price
- vegetable salad
  Market price
  1/10
  vegetable salad
  Market price

Dish dish

Assorted sashimi

Various seasonal sashimi

Grilled medium fatty tuna with ponzu sauce

Beef rib red wine stew

Grilled Japanese Black Beef Sirloin

Sea bream boiled

Steamed sea bream bones

Salt-grilled kinki

Simmered Kinki

Seasonal vegetable tempura

Simmered seasonal vegetables

Shark fin chawanmushi

Specially selected egg rolls

Foie gras, duck and local chicken hotpot

meal

Seasonal rice (with red miso soup and pickles)

White rice (with red miso soup and pickles)

Brown rice udon (cold)

Green tea soba (hot/cold)

Seasonal recommended dishes

Striped jack sashimi and thin slices

Various types of bluefin tuna sashimi

Firefly squid with vinegar and miso sauce

Grilled striped jack with miso sauce

Whitebait with Plum and Vinegar

Densuke Conger Eel Grilled with Spring Onion and Butter

Deep-fried Sakura Shrimp

Rock mozuku seaweed

Specially selected cold tofu

Tuna with grated yam

Sakura shrimp and new onion tempura

Boiled rockfish

Grilled Wagyu beef thigh with black pepper

Kamo eggplant and scallop gratin

Steamed duck loin with pea cream sauce

Sirloin

Narazuke cream cheese

Icing cake cream cheese

Densuke fried conger eel with tartar sauce

Densuke conger eel and vegetable tempura

Grilled abalone with butter

Abalone and pumpkin gratin

Firefly squid tempura

Deep fried Sakura shrimp

Grilled Heshiko

Grilled dried cod roe

Grilled eel/white-grilled eel

Assorted pickles

vegetable salad